Greek mediterranean inspired dishes, signature cocktails and local wines
In our dining patio cozily nesting on our poolside, our Executive Chef Kostas Aggelopoulos and Chef de cuisine Thanasis Triantafillou introduces our guests to a carefully curated, creative traditional menu with a keen eye toward local products, fresh pasta and distinctive flavors..
Brunch or dinner, take your seat under the calming shade of our pergola and delight your palate. Teeming with aromas, our exceptional wine list selection and an exquisite cocktail menu will certainly complement your meal, elevating it to a unique, memorable experience.
Gracing one of the most charming corners of the restaurant, our Fico Bar instantly makes you feel you're in the right place at the right time. Revel in the relaxing atmosphere and make sure you enjoy our signature cocktails in the coziness of our restaurant, or comfortably lying by the pool.
Marinated olives / Spread of the day / extra virging olive oil
Sweet potato / Picled onions / Caper / Assyrtiko verjuice
Garlic yogurt / Tomato / Cumin
''Feta'' / Tomato marmalade / Olive dust
'' Korkosela '' / Fennel gruvyer
Onion / Fresh herbs / ''Mavrotragano'' wine
Wild greens / ''Kakavia'' cream
Grilled leek / Celeriac puree / ''egg & lemon'' sause
Dry ''Anthotyro''
Grilled mushroom variety / Red wine sauce
Tiramisu cream / Coffee
Handmade choux / Magadascar vanilla cream / Chocolate